614 Restaurant Week will feature over 100 Columbus restaurants July 25-30

After a summer of special food weeks, residents of Greater Columbus are bound to have to unbutton the top button of their pants.

But wait! There is more.

This summer’s 614 Restaurant Week, presented by Revolution Mortgage, runs July 25-30.

Participating restaurants will each offer three courses and meals will range from $20 to $50.

This year, the event benefits the American Pie Party, which supports families dealing with childhood cancer.

Alqueria's offerings for Restaurant 614's week include Cajun Spicy Smoked Pork Loin (front) served with Chimichurri Mashed Potatoes and Charred Heirloom Tomato Salad, as well as Quinoa Salad and lenses (rear).

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According to their website, this time around Restaurant Week is being held in honor of beloved local restaurants in Columbus that have faced immense challenges over the past two years due to the pandemic.

Alqueria, located at 247 King Ave., will have summer-themed programming. For an appetizer, they’ll have gazpacho and Mexican street corn dip. For the main course, guests will have the choice between a pork loin or an impossible stuffed portobello mushroom for vegans and vegetarians. For dessert, you can choose between a panna cotta or a tres leches cake.

Customers can also enter the Restaurant Week Giveaway contest for a chance to win and give back. Organizers donate 25 cents for each entry up to $5,000 at the American Pie Party.

There are two prizes: the first prize is a winning dinner for two at 10 participating restaurants.

Alqueria will also be offering a tres leches cake topped with whipped cream during 614 Restaurant Week.

The grand prize includes a two-night stay in Holland, Michigan at the Holiday Inn Express. It also includes tickets to Windmill Island Gardens, Neils’ Dutch Village and Holland Museum. Additionally, grand prize winners will receive gift cards for Big Lake Brewing, Market Zero, Biggby Coffee, Lemonjello Coffee and a $50 gas card.

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Participating restaurant menus are listed on the Restau website at https://614now.com/restaurant-week-july-2022.

David Kwiatkowski is an intern for The Columbus Dispatch. You can reach him on Twitter @kwiatkdm or his email [email protected]

Participating restaurants

[‘plas] food drink

101 Beer cooking

Ab India

Aladdin’s Restaurant

Alqueria

ampersand

Asterisk

Barrel and boar

Piece

Beer Barrel Pizza and Grill

bodega

Bonifacio

Brekkie’s Hut

Brew Brothers at Eldorado Gaming Scioto Downs

Bristol

Bru Burger

Buddha Bowl

Awning by Hilton

Casa Mezcal Mexican

The Cimi bistro

Columbus Fish Market

Condodo

Choperie 614

Gift Tequila

by Eddie Merlot

The Vaquero

Elevator

Everest

Fado Irish Pub & Restaurant

Fado pub and kitchen

Fukuryu Ramen

fireproof

Galla Park

Gogi’s

Grand View Cafe

greenhouse canteen

Hadley’s

Haveli

High Bank Distillery

Hofbrauhaus

Hoggy’s

hoof heart

Hubbard grille

Forty Deuce by Ivan Kane

J. Gilbert’s

Johnny’s Italian Steakhouse

Khaab

Lindey’s

Lola’s kitchen and bar

At Matt and Tony’s

Matt the miller’s tavern

Mazah Mediterranean Restaurant

McCormick & Schmick’s

Milestone 229

Mitchell’s Steakhouse

Moran’s

Arlington Moretti

Napa Kitchen + Bar

Ohio Brewing Co.

Talk

Pecan Penny’s

Polaris Grill

Rodizio

Rooh

Second turn

Ruth’s Chris Steakhouse

Rye River Society

Saucy Brew Works

Wood-fired sound system

Taj Palace

Ridge

The dungeon of the LeVeque hotel

the crucible

The pit barbecue

The rail

The Rossi Kitchen + Bar

Royce

Morse

The wine bistro

The Woodbury

Union Coffee

Vine + Forge

Vittoria

Watershed Kitchen + Bar

Wolf’s Ridge Brewery

Worthington Tavern

Zaftig

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